S02 EP02: Hot Chocolate and Other Seasonal Drinks

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David and Doug respond to a listener request to discuss hot chocolate, how we drank it as kids, and how we drink it now.

We also talk about drinking way too much milk and orange juice in our youth, winter cocktails, mead, aqua faba, the benefit of bitters, the dangers of certain cocktail shakers. We also venture into Christmas and New Years dinners full of tamales, cold sesame noodles, and seafood. We close out with a brief discussion on New Years traditions.

References

Abuelita

Ibarra

Taza

Molinillo

Nata (Milk Skin)

Swiss Miss

Horizon Line Coffee

Charlie and the Chocolate Factory

Spiced Honey Orange Margarita

Eggnog

Coquito

In the Heights

Mead

Aquafaba

Oaxacan Old Fashioned

Tamales

La Michoacana

Cold Sesame Noodles

Cheung Fan (Rice Noodle Roll)

Feast of the Seven Fishes

Sablefish

Momofuku Bo Ssam

Freshé

DongWon Tuna

Spam

Ponche

Rosca de Reyes

Spam Musubi

Twelve Grapes

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S02 EP03: Thumping Veggies with Lyssa Wade

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S02 EP01: Garden Fresh with Jen of Sivid